×
You will be redirected back to your article in seconds

Stephen Lighthill voted ASC president

He'll lead American Society of Cinematographers

Stephen Lighthill has been elected prexy of the American Society of Cinematographers.

The outcome was determined by the ASC’s newly elected board of governors, which includes four past presidents: Owen Roizman, Victor J. Kemper, Richard Crudo and Michael Goi. Also elected ASC officers were VPs Crudo, Daryn Okada and Kees Van Oostrum; treasurer Kemper; secretary Fred Goodich; and sergeant-at-arms Steven Fierberg.

Lighthill takes over from the outgoing Goi, who served three consecutive terms, the maximum allowed, although past presidents like Kemper have held the post longer but not in consecutive years.

Lighthill takes up leadership of the ASC at a time when the shifting sands of technology — including the increasing prevalence of 3D and digital capture — are providing cinematographers with more options than ever, while innovations in visual effects have altered the role of the d.p. The 330-member org has long fostered the primacy of film as narrative cinema’s favored medium.

“The creative options are abundant today,” Lighthill said. “That also means it’s never been more important for us as an organization to collaborate in the diverse challenges affecting the role of the cinematographer.”

Popular on Variety

More Film

  • Inside Tinder's User-Controlled, Secret Streaming Sereis

    Inside Tinder's Secret Streaming Series (EXCLUSIVE)

    Popular dating app Tinder is set to release a choose-your-own-adventure-style original series in early October, marking its first outing as a content financier and distributor, numerous individuals close to the project told Variety. The series is set against an impending apocalypse, one of the insiders noted, and asks the question “Who would you spend your [...]

  • Workforce

    David Zonana Talks ‘Workforce,’ Moral Challenges, Style

    MADRID  — The kernel, quality and qualities of David Zonana’s debut feature “Workforce” were already detectable in his very first short, 2014’s “Princess,” which prompted Variety to announce him as a Mexican director to track. Four years later, he’s come good on that promise with the Wild Bunch-sold “Workforce” (“Mano de obra”), his feature debut. [...]

  • Swedes Call for Incentives to Keep

    Swedes Call for Incentives to Keep Potential Runaways at Home

    Horror film “Midsommar” did it last year. A new adaptation of the Swedish classic “The Emigrants” will do it next year. Prestigious productions that could have taken advantage of beautiful Swedish locations and craft expertise continue to run away to foreign locations for lower costs and tax incentives. Despite having a strong film industry creatively [...]

  • Ted FarnsworthDeadline's Cocktails on the Croisette,

    Former MoviePass Chairman Ted Farnsworth Trying to Buy Failing Subscription Company

    Ted Farnsworth, the financier who helped set in motion MoviePass’s meteoric rise and precipitous fall, has submitted an offer to purchase the beleaguered subscription service and its parent company, Helios and Matheson Analytics Inc. Financial terms of the offer were not disclosed, but Farnsworth, who served as Helios’ chairman and chief executive officer is also [...]

  • Billy Crystal Comedy 'Standing Up, Falling

    Billy Crystal and Ben Schwartz Comedy 'Standing Up, Falling Down' Picked Up By Shout! Studios (EXCLUSIVE)

    Shout! Studios has acquired all North American rights to comedy feature “Standing Up, Falling Down,” starring Billy Crystal, Ben Schwartz and Eloise Mumford. The theatrical release for the film, which debuted at Tribeca Film Festival, is slated for early next year. Schwartz, whose credits include “Parks & Recreation” and “Blue Iguana,” voices the title character [...]

  • Cocina Belleza

    San Sebastian: ‘Cocinar Belleza’s’ Sergio Piera, Toni Segarra Talk Culinary Art

    Cognoscenti of culinary documentaries relish how open the genre is, driving deep into technique, amazing spectators by revealing the profession’s depths. Rarely, however, does a documentary decide to sidestep the well-known beats of the genre, step back and capture a bigger picture that asks about the nature of beauty and art rather than culinary craftsmanship [...]

More From Our Brands

Access exclusive content