New Places to Eat, Drink and Stay During the Palm Springs Film Festival

cocktail jeff mindell where to eat
Courtesy of Jeff Mindell

There’s always something novel under the sun in Palm Springs. The event-packed winter season kicks into high gear with the Palm Springs Film Fest gala, followed by festival screenings and meet-and-greets. Recently opened restaurants, bars, and boutique hotels add to the excitement of any visit during the coming months.

Deluxe gastro-pub: Draughtsman
Stop in for a freshly drawn local craft beer and a quick bite at the Draughtsman, adjacent to the Arrive hotel. Designer Chris Pardo of Chris Pardo Design: Elemental Architecture opened the vintage building to the outdoors, adding a gleaming brass-clad bar as centerpiece and highlighting the San Jacinto Mountain views. A menu of classic cocktails, games on the patio, and upscale comfort food complete the on-trend offerings.
1501 N. Palm Canyon Dr.,

Breakfast nosh: Townie Bagels
If the promise of daily made bagels and organic breads gets a rise, then Townie Bagels will delight those in search of the ideal fast casual breakfast place. A few blocks off South Palm Canyon Drive, the compact bakery and café has an eclectic assortment of artisan-made bagels, breakfast pastries, and deli sandwiches. Closed Tuesdays.
650 E. Sunny Dunes Road,

Party on: The Bank
Palm Springs’ success with restoring its mid-century buildings continues with The Bank, formerly a savings and loan, now a versatile indoor/outdoor event venue. Designed by architect E. Stewart Williams in 1955, The Bank retains many of its original finishes including black terrazzo floors and built-in shade louvres. The 3,500-sq.-ft. interior provides a real sense of Midcentury architecture; the downtown business district location means music can play on past 10 p.m. PSIFF filmmakers will experience the space firsthand; the gala opening night fete of Modernism Week ( unfolds here Feb. 16.
383 S. Palm Canyon Dr.,

Polished gem: The Monkey Tree Hotel
This hide-away in the historic Racquet Club neighborhood features peak Midcentury Modern architecture by architect Albert Frey. Built in 1960,  the facility underwent a complete re-do in 2016 that exposed the property’s striking lines and chill central courtyard with pool. Breakfast is included in the stay; the Scandinavian-style spa adds to the relaxing vibe.
2388 E. Racquet Club Road,

Local favorite: Rooster and the Pig
Owner Tai Spendley takes a nontraditional approach to Vietnamese cuisine at his industrial-chic eatery in a restored Donald Wexler-designed mini-mall. He personally shops daily for the restaurant’s ingredients. Popular dishes include the lemongrass-glazed wings, pork belly fried rice and banh mi burger. There are eight craft beers on tap as well as a selection of old and new world wines paired to handle the bold flavors. Dinner only; closed Tuesdays.
356 S. Indian Canyon Dr.,

Filed Under:

Want to read more articles like this one? SUBSCRIBE TO VARIETY TODAY.
Post A Comment 1

Leave a Reply

1 Comment

Comments are moderated. They may be edited for clarity and reprinting in whole or in part in Variety publications.

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

  1. begixe says:

    as Tracy said I’m startled that someone able to make $4114 in one month on the internet . you
    could try this out………….

More Film News from Variety