Food renews Trisha Yearwood series

'Southern Kitchen' to cook up 13 more episodes

Food Network has greenlit a 13-episode second season of “Trisha’s Southern Kitchen.”

Daytime skein features country chantoosie Trisha Yearwood preparing southern dishes with her friends and family. Yearwood’s cooking books “Georgia Cooking in an Oklahoma Kitchen” and “Home Cooking with Trisha Yearwood” have both topped the New York Times bestseller list in the advice, how-to and miscellaneous category.

“We’re thrilled Trisha will be returning for a second season with more delicious dishes and family traditions,” said Bob Tuschman, general manager and senior veep of Food Network. “Her impressive cooking skills and family recipes, coupled with her natural southern charm, really resonated with our audience.”

Season two will begin production this summer, with the net aiming for a fall bow. “Trisha’s Southern Kitchen” is produced by Ellen Rakieten Entertainment and RelativityREAL.

Want to read more articles like this one? SUBSCRIBE TO VARIETY TODAY.
Post A Comment 0

Leave a Reply

No Comments

Comments are moderated. They may be edited for clarity and reprinting in whole or in part in Variety publications.

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

More TV News from Variety

Loading